Saturday, 27 December 2014

NOW is the right time


NOW. The festive fun time is the best time to give yourself a break, be good to yourself, share the LUV to your friends & family, treat yourself & others, be kind & giving, send peace & positivity out to the world at this time - the right time. Happy Holidays & well wishes to all!! XoL

& my gift to you guys ~ my vegan mince pies recipe...

Yummy vegan mincemeat:
100g apricots
100g figs
50g sultanas
50g hazelnuts
3 tblsp port
1 juice orange
tsp cinnamon
tsp nutmeg
tsp all spice

Healthy vegan pastry:
11/2 cups oats
1/2 cup almonds (ground to meal)
1/2 cup coconut 
2 tblsp maple syrup
2 tblsp macadamia nut oil
1 tsp vanilla 

Basically.. Mix the mincemeat roughly in a food processor. 
Likewise the pastry mix. Roll out the pastry after chilling in the fridge for 20 mins & create mini pie shells in a baking tray, fill with the mincemeat & fill in the top with pastry. Bake for 40 mins at a low oven temp..

Serve with a glass of festive port on xmas eve...






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